Hot Chocolate Milk

This International beverage features Chocolate syrup to, Chocolate syrup, Vanilla extract, Milk. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Boiling, Microwave

Cuisine: Global

Courses: Drinks

Difficulty: Beginner

Servings: 1

Calories: 82.1

Dietary: Gluten-free, Vegetarian

Description

This International beverage features Chocolate syrup to, Chocolate syrup, Vanilla extract, Milk. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Chocolate syrup to
2 tablespoon Chocolate syrup
1/2 teaspoon Vanilla extract
3/4 cup Milk

Directions

1
Combine chocolate syrup and vanilla in a heat-resistant, non-metallic mug or cup.
2
Stir in milk and heat, uncovered, in Microwave Oven 1 1/2 to 2 1/2 minutes or until hot.
3
Do not allow milk to boil

Nutrition Facts

Servings 1

Amount Per Serving
Calories 82.1kcal

% Daily Value *
Total Fat 3.8g6%
Saturated Fat 2.3g12%
Cholesterol 0.9mg1%
Sodium 20.9mg1%
Total Carbohydrate 9.0g3%
Dietary Fiber 1.2g5%
Sugars 7.4g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beverage, boiling, chocolate, extract, hot, international, microwave, milk, syrup, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/hot-chocolate-milk-2/