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Hot Fudge Sauce

Hot Fudge Sauce recipe image
This International dessert features Unsweetened cocoa 1 c granulated sugar, Butter 2 tablespoon corn syrup, Boiling water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 168.4
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Unsweetened cocoa 1 c granulated sugar, Butter 2 tablespoon corn syrup, Boiling water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2/3 cups Unsweetened cocoa
  • 1 cups granulated sugar
  • 6 tablespoons Butter
  • 2 tablespoons corn syrup
  • 1/2 cups Boiling water
Directions
  1. 1
    In a saucepan, combine cocoa, butter and water.
  2. 2
    Heat for 3 minutes over medium heat, stirring constantly.
  3. 3
    If using regular granulated sugar, blend it in a blender for about 40 seconds to make it superfine.
  4. 4
    Add sugar and corn syrup to chocolate in saucepan.
  5. 5
    Simmer only 3-4 minutes, until thick.
  6. 6
    Serve over ice cream.
  7. 7
    It's even better reheated!

Nutrition Facts

Servings 6

Amount Per Serving
Calories 168.4kcal
% Daily Value *
Total Fat 15.9g25%
Saturated Fat 9.5g48%
Cholesterol 32.2mg11%
Sodium 102.1mg5%
Total Carbohydrate 15.5g6%
Dietary Fiber 8.8g36%
Sugars 0.5g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, butter, cocoa, corn, dessert, fudge, granulated, hot, international, sauce, simmering, sugar, syrup, tablespoon, title, unsweetened, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/hot-fudge-sauce-2/