Hot Fudge Sauce For Dessert Tostada

This International dessert features Unsweetened chocolate, Unsalted butter, Water, Sugar, Light corn syrup. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Stewing

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 6

Calories: 553.2

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Unsweetened chocolate, Unsalted butter, Water, Sugar, Light corn syrup. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 ounce Unsweetened chocolate
1 tablespoon Unsalted butter
1/3 cup Water
1 cup Sugar
2 tablespoon Light corn syrup

Directions

1
In a one quart saucepan, melt butter and chocolate.
2
In a separate saucepan, bring water to a boil and add to chocolate.
3
Next, stir in sugar and corn syrup and simmer for 8 minutes.
4
Keep sauce warm until ready to serve.
5
Yields about one cup.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 553.2kcal

% Daily Value *
Total Fat 18.0g28%
Saturated Fat 10.9g55%
Cholesterol 8.1mg3%
Sodium 13.2mg1%
Total Carbohydrate 95.0g32%
Dietary Fiber 5.5g22%
Sugars 85.4g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chocolate, corn, dessert, fudge, hot, international, light, sauce, simmering, sugar, syrup, title, tostada, unsalted, unsweetened, vegetarian, water

Read it online: https://www.chefs-mate.com/recipe/hot-fudge-sauce-for-dessert-tostada/