Hot Ginger Tea

This International beverage features Bags, " ea) cinnamon. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Drinks

Difficulty: Beginner

Servings: 8

Calories: 325.8

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International beverage features Bags, " ea) cinnamon. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Tea Bags
2 Pieces (3" ea) cinnamon

Directions

1
Sticks 8 Whole cloves 2 lg Crystallized ginger,
2
cut in Very thin slices 6 c Boiling water 2 Orange slices Put tea bags, cinnamon sticks, cloves, ginger and sugar into a large teapot.
3
Pour boiling water over and allow to steep 3 minutes.
4
Remove tea bags and steep for 5 minutes.
5
To serve, pour tea into cups and float a quarter slice of orange in each cup

Nutrition Facts

Servings 8

Amount Per Serving
Calories 325.8kcal

% Daily Value *
Total Fat 16.1g25%
Saturated Fat 6.7g34%
Cholesterol 82.0mg28%
Sodium 5463.0mg228%
Total Carbohydrate 7.5g3%
Dietary Fiber 0.4g2%
Sugars 3.0g
Protein 31.3g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bags, beverage, boiling, cinnamon, ginger, hot, international, tea, title, vegan

Read it online: https://www.chefs-mate.com/recipe/hot-ginger-tea/