Heat 12" SKILLETskillet OVERover MEDIUMmedium HEATheat; ADDadd GROUNDground BEEFbeef; COOKcook ABOUTabout 5 MINUTESminutes, STIRRINGstirring FREQUENTLYfrequently. STIRstir INin CHILIchili MIXmix TOto COATcoat MEATmeat COMPLETELYcompletely. STIRstir ANDand COOKcook FORfor TWOtwo MINUTESminutes. STIRstir INin BEANSbeans, TOMATOEStomatoes, WATERwater, HONEYhoney, CHOCOLATEchocolate, ANDand PUMPKINpumpkin PIEpie SPICEspice. BRINGbring MIXTUREmixture TOto Aa BOILboil. REDUCEreduce HEATheat, SIMMERsimmer FORfor 15 MINUTESminutes, UNCOVEREDuncovered, STIRRINGstirring OCASSIONALLYocassionally UNTILuntil MIXTUREmixture THICKENSthickens. REMOVEremove FROMfrom HEATheat STIRstir INin HOThot PEPPERpepper SAUCEsauce. SERVEserve CHILIchili ACCOMPANIEDaccompanied BYby COOKEDcooked PASTApasta, CRACKERScrackers, CHEESEcheese AND/OandorR ?
2 GRATED CHOCOLATE UNSWEETENED
3 GRATED CHEDDAR CHEESE
Servings 4
- Amount Per Serving
- % Daily Value *
- Total Fat 33.6g52%
- Saturated Fat 13.4g67%
- Cholesterol 121.3mg41%
- Sodium 1591.7mg67%
- Total Carbohydrate 52.3g18%
- Dietary Fiber 12.2g49%
- Sugars 23.0g
- Protein 50.5g101%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
16oz, 28oz, american, beans, beef, boiling, chili, cooked, crackers, crushed, drained, drops, ground, homemade, honey, hot, lean, main, oyster, pepper