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Hot & Sour Soup

Hot & Sour Soup ** (Vgpm51 A recipe image
This Chinese soup features Chicken broth, Lean pork;*, Chinese mushrooms**, Bean curd, Soy sauce. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 608.6
Description
This Chinese soup features Chicken broth, Lean pork;*, Chinese mushrooms**, Bean curd, Soy sauce. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 cup Chicken broth
  • 1/3 pound Lean pork;*
  • 4 ea Chinese mushrooms**
  • 2 ounce Bean curd
  • 2 tablespoon Soy sauce
  • 2 tablespoon Dry sherry
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 2 tablespoon White vinegar
  • 1 tablespoon Cornstarch; mixed with
  • 2 tablespoon Water
Directions
  1. 1
    shredded in to match stick pieces **(
  2. 2
    soak 20-30 minutes in warm water and bring broth to a
  3. 3
    boil in a wok,
  4. 4
    add pork,mushrooms,and bean curd.
  5. 5
    Simmer for 8 minutes until pork is done.
  6. 6
    Add soy sauce,salt,sherry,pepper,and vinegar.Continue to
  7. 7
    heat until mixute thickens.
  8. 8
    Serve hot and enjoy.I
  9. 9
    add two more ingrediants if you desire.I
  10. 10
    add two or three drops of chilli oil to
  11. 11
    add more zip and
  12. 12
    heat .
  13. 13
    I also like to
  14. 14
    garnish with chopped scallion greens.(nice color contrast.If you need and more recipes feel free to drop me e-mail neal hirshburg

Nutrition Facts

Servings 4

Amount Per Serving
Calories 608.6kcal
% Daily Value *
Total Fat 27.6g43%
Saturated Fat 7.9g40%
Cholesterol 190.5mg64%
Sodium 5523.9mg231%
Total Carbohydrate 16.7g6%
Dietary Fiber 3.1g13%
Sugars 3.8g
Protein 64.4g129%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ampamp, bean, boiling, broth, chicken, chinese, cornstarch, curd, dry, hot, lean, mixed, mushrooms, pepper, pork, salt, sauce, sherry, simmering, soup
Read it online: https://www.chefs-mate.com/recipe/hot-sour-soup-vgpm51-a/