Huevos Loma Vista

This Mexican breakfast features Avocados, Lemon juice, Refried beans (1 pound, Eggs, fresh. It delivers bright, zesty notes. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Breakfast

Difficulty: Intermediate

Servings: 2

Calories: 648.9

Dietary: Gluten-free, Vegetarian

Description

This Mexican breakfast features Avocados, Lemon juice, Refried beans (1 pound, Eggs, fresh. It delivers bright, zesty notes. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Avocados
1 tablespoon Lemon juice
1 can Refried beans (1 pound)
4 lg Eggs, fresh
1/2 cup Salsa
2 cup Lettuce, shredded

Directions

1
Peel, pit and halve the avocados.
2
Sprinkle with lemon juice to keep from browning.
3
Heat refried beans until very hot.
4
Poach eggs until desired consistency.
5
In the center of each serving plate, place 1/4 of the refried beans.
6
Place the avocado, cut side up on the beans.
7
Place the poached egg in the avocado.
8
Top with a spoonful of salsa.
9
Sprinkle lettuce around the beans and avocados

Nutrition Facts

Servings 2

Amount Per Serving
Calories 648.9kcal

% Daily Value *
Total Fat 43.4g67%
Saturated Fat 9.5g48%
Cholesterol 746.0mg249%
Sodium 591.2mg25%
Total Carbohydrate 40.1g14%
Dietary Fiber 19.0g76%
Sugars 14.2g
Protein 36.3g73%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: avocados, beans, breakfast, eggs, fresh, huevos, juice, lemon, lettuce, loma, mexican, pound, refried, salsa, shredded, title, vegan, vista

Read it online: https://www.chefs-mate.com/recipe/huevos-loma-vista/