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Hungarian Goulash Soup With Spaetzle

Hungarian Goulash Soup With Spaetzle recipe image
This Eastern European soup features Beef For Stew, Cut Into, -inch Cubes., Shortening Or Vegetable Oil, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 503.4
Dietary: Gluten-free
Description
This Eastern European soup features Beef For Stew, Cut Into, -inch Cubes., Shortening Or Vegetable Oil, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 lbs Beef For Stew, Cut Into
  • 1/2 -inch Cubes.
  • 1 tablespoons Shortening Or Vegetable Oil
  • 1 lg Onion, Chopped
  • 1 quart Water
Directions
  1. 1
    Large) 1 tb Paprika (Less If Using Hungarian Paprika) 1 tb Tomato Sauce Or Ketchup 1 ts Salt 1/2 ts Caraway Seed (Optional) 1/4 ts Crushed Thyme Pinch Of Red Pepper
  2. 2
    Grated Potato (About 1

Nutrition Facts

Servings 6

Amount Per Serving
Calories 503.4kcal
% Daily Value *
Total Fat 29.4g46%
Saturated Fat 10.8g54%
Cholesterol 132.8mg45%
Sodium 126.3mg6%
Total Carbohydrate 10.0g4%
Dietary Fiber 1.4g6%
Sugars 1.4g
Protein 45.4g91%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 2inch, beef, chopped, cubes, cut, eastern european, goulash, hungarian, oil, onion, shortening, soup, spaetzle, stew, title, vegetable, water, with
Read it online: https://www.chefs-mate.com/recipe/hungarian-goulash-soup-with-spaetzle/