Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 664.9kcal
- % Daily Value *
- Total Fat 20.1g31%
- Saturated Fat 10.5g53%
- Cholesterol 220.6mg74%
- Sodium 200.3mg9%
- Total Carbohydrate 114.2g39%
- Dietary Fiber 9.0g36%
- Sugars 94.9g
- Protein 15.2g31%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.