Irish Brown Bread (Makes 2 Loaves)

This Irish bread features White flour, Baking soda, Salt, Whole-wheat flour -- fine, Whole-wheat flour -- coarse. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Irish

Courses: Baked Goods

Difficulty: Beginner

Servings: 2

Calories: 1395.3

Dietary: Vegetarian

Description

This Irish bread features White flour, Baking soda, Salt, Whole-wheat flour -- fine, Whole-wheat flour -- coarse. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups White flour
3 teaspoons Baking soda
1/2 teaspoons Salt
2 1/4 cups Whole-wheat flour -- fine
2 1/4 cups Whole-wheat flour -- coarse
2 tablespoons Wheat germ

Directions

1
: oatmeal 2 TB bran 1/2 TB brown sugar 1/4 c butter or margarine 3 1/2 c buttermilk Preheat oven to 200 C (392&# 194;Â°F). Grease two
2
rolled oats or pinhead

Nutrition Facts

Servings 2

Amount Per Serving
Calories 1395.3kcal

% Daily Value *
Total Fat 11.7g18%
Saturated Fat 2.0g10%
Cholesterol 0.0mg0%
Sodium 2456.5mg103%
Total Carbohydrate 285.0g95%
Dietary Fiber 35.7g143%
Sugars 1.6g
Protein 52.2g105%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, brown, coarse, fine, flour, germ, irish, loaves, makes, salt, soda, title, vegan, wheat, white, wholewheat

Read it online: https://www.chefs-mate.com/recipe/irish-brown-bread-makes-2-loaves/