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Irish Brown Bread Royal Hibernian

Irish Brown Bread Royal Hibernian recipe image
This Irish bread features Whole wheat flour, White flour, Sugar, Sugar, Soda. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 2118.4
Dietary: Vegetarian
Description
This Irish bread features Whole wheat flour, White flour, Sugar, Sugar, Soda. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 5 cup Whole wheat flour
  • 2 1/2 cup White flour
  • 1/3 cup Sugar
  • 2 teaspoon Sugar
  • 2 teaspoon Soda
  • 2 Eggs
  • 2 1/4 cup Buttermilk
  • 1 cup Softened butter or margarine
Directions
  1. 1
    In a large mixing bowl, combine the whole wheat flour, sugar, soda and salt.
  2. 2
    In a separate bowl beat eggs until frothy and add buttermilk.
  3. 3
    Combine milk mixture and softened butter with the flour mixture and
  4. 4
    beat with an electric mixer for 2 minutes.
  5. 5
    Add white flour gradually and turn dough out onto a floured board.
  6. 6
    Knead thoroughly.
  7. 7
    Divide dough in half and shape into 2 round balls.
  8. 8
    Flatten the tops slightly and, with a knife, cut an "X" about 1/2 inch deep.
  9. 9
    Put loaves on a greased cookie sheet or into 2 9x5-inch loaf pans.
  10. 10
    (For loaf pans, cut slash down center lengthwise.) Bake at 400 F (204&# 194;°C) for 50 minutes.
  11. 11
    Cool before cutting into thin slices.
  12. 12
    Colorado Cache Cookbook (1978) of Jim Vorheis

Nutrition Facts

Servings 6

Amount Per Serving
Calories 2118.4kcal
% Daily Value *
Total Fat 54.4g84%
Saturated Fat 16.3g82%
Cholesterol 96.0mg32%
Sodium 748.2mg32%
Total Carbohydrate 362.1g121%
Dietary Fiber 34.0g136%
Sugars 33.6g
Protein 62.4g125%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, brown, butter, buttermilk, eggs, flour, hibernian, irish, margarine, royal, soda, softened, sugar, title, vegetarian, wheat, white, whole
Read it online: https://www.chefs-mate.com/recipe/irish-brown-bread-royal-hibernian/