Irish Coffee Muffins

This Irish bread features Flour, Baking powder, Salt, Sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Irish

Courses: Baked Goods

Difficulty: Beginner

Servings: 12

Calories: 276.8

Dietary: Vegetarian

Description

This Irish bread features Flour, Baking powder, Salt, Sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Flour
1 tablespoon Baking powder
1/2 teaspoon Salt
1/2 cup Sugar
1 Egg, beaten
1/3 cup Butter, melted
1/2 cup Heavy cream, unwhipped
1/4 cup Irish whiskey
1/4 cup Coffee liqueur

Directions

1
Preheat oven to 400 F (204&# 194;Â°C). Sift the first 4 ingredients together. Stir in remaining ingredients, until moistened. Fill paper-lined muffin tins full, and bake approximately 20 minutes

Nutrition Facts

Servings 12

Amount Per Serving
Calories 276.8kcal

% Daily Value *
Total Fat 9.4g15%
Saturated Fat 5.7g29%
Cholesterol 25.3mg9%
Sodium 1032.2mg44%
Total Carbohydrate 41.5g14%
Dietary Fiber 1.1g5%
Sugars 10.9g
Protein 4.3g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bread, butter, coffee, cream, egg, flour, heavy, irish, liqueur, melted, muffins, powder, salt, sugar, title, unwhipped, vegetarian, whiskey

Read it online: https://www.chefs-mate.com/recipe/irish-coffee-muffins/