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Irish Cream (9

Irish Cream (9 recipe image
This Irish dessert features Evaporated milk, Sweetened condensed milk, Eggs, Vanilla extract, Chocolate extract. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 524.7
Dietary: Gluten-free, Vegetarian
Description
This Irish dessert features Evaporated milk, Sweetened condensed milk, Eggs, Vanilla extract, Chocolate extract. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 can Evaporated milk
  • 1 can Sweetened condensed milk
  • 2 Eggs
  • 2 teaspoon Vanilla extract
  • 2 1/2 teaspoon Chocolate extract
  • 3/4 teaspoon Almond extract
  • 2 1/2 cup Whiskey (2 c if Canadian)
Directions
  1. 1
    Beat eggs until frothy. Add other stuff. Refrigerate until well chilled. Personal note: I use Windsor Canadian for this. Great for the holidays

Nutrition Facts

Servings 1

Amount Per Serving
Calories 524.7kcal
% Daily Value *
Total Fat 19.6g31%
Saturated Fat 11.4g58%
Cholesterol 142.2mg48%
Sodium 254.7mg11%
Total Carbohydrate 68.6g23%
Dietary Fiber 0.3g2%
Sugars 64.8g
Protein 18.6g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, canadian, chocolate, condensed, cream, dessert, eggs, evaporated, extract, irish, milk, stuffing, sweetened, title, vanilla, vegetarian, whiskey
Read it online: https://www.chefs-mate.com/recipe/irish-cream-9/