Irish Potato Pancakes

This Irish breakfast features Mashed potato, Flour, Salt, Baking powder, Eggs. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Irish

Courses: Breakfast

Difficulty: Beginner

Servings: 8

Calories: 332.1

Dietary: Vegetarian

Description

This Irish breakfast features Mashed potato, Flour, Salt, Baking powder, Eggs. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Mashed potato
2 cup Flour
1 teaspoon Salt
1 Tbpp Baking powder
2 Beaten Eggs
1 cup Milk
4 tablespoon Light corn syrup
1 tablespoon Nutmeg

Directions

1
Do not expect these to be like American pancakes, but they have an excellent flavor. Mix all ingredients. Beat well. Bake on a greased griddle until brown on both side

Nutrition Facts

Servings 8

Amount Per Serving
Calories 332.1kcal

% Daily Value *
Total Fat 4.4g7%
Saturated Fat 1.3g7%
Cholesterol 93.8mg32%
Sodium 4234.5mg177%
Total Carbohydrate 62.2g21%
Dietary Fiber 2.7g11%
Sugars 4.7g
Protein 11.0g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breakfast, corn, eggs, flour, irish, light, mashed, milk, nutmeg, pancakes, potato, potatoes, powder, salt, syrup, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/irish-potato-pancakes/