Italian Meatballs And Spaghetti

This Italian main features Ground meat 1/2 teaspoon Salt, Plain dry bread crumbs 1/2 teaspoon Pepper, Can (6oz) tomato paste, Vegetable oil 1 1/2 teaspoon Sugar, oz) tomato sauce 1/2 teaspoon Garlic powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Sautéing, Stewing

Cuisine: Italian

Courses: Main Courses

Difficulty: Beginner

Servings: 8

Calories: 354.1

Description

This Italian main features Ground meat 1/2 teaspoon Salt, Plain dry bread crumbs 1/2 teaspoon Pepper, Can (6oz) tomato paste, Vegetable oil 1 1/2 teaspoon Sugar, oz) tomato sauce 1/2 teaspoon Garlic powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 lbs Ground meat
1/2 teaspoons Salt
2 tablespoons Plain dry bread crumbs
1/2 teaspoons Pepper
1 Egg Can (6oz) tomato paste
1 tablespoons Vegetable oil
1 1/2 teaspoons Sugar
1 cans (15oz) tomato sauce
1/2 teaspoons Garlic powder
1 cans (14.5oz) whole tomatoes
1/2 teaspoons Oregano

Directions

1
- undrained and crushed 2 tb Grated parmesan cheese 1 tb Grated parmesan cheese Hot cooked spaghetti In bowl, combine ground beef, bread crumbs and egg. Shape into 20 1-1/2" balls; place on baking sheet. Bake at 375 for 25 mins; drain. In large saucepan, saute onions in oil until tender. Stir in remaining ingredients except cheese and spaghetti. Simmer while meatballs bake. Add drained meatballs to pan; simmer, covered, an additional 20 mins. Stir in cheese and serve over spaghetti
2
Chopped onion 1 1/2 ts Basil

Nutrition Facts

Servings 8

Amount Per Serving
Calories 354.1kcal

% Daily Value *
Total Fat 19.5g30%
Saturated Fat 4.8g24%
Cholesterol 90.8mg31%
Sodium 605.8mg26%
Total Carbohydrate 17.8g6%
Dietary Fiber 3.7g15%
Sugars 7.4g
Protein 27.2g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 145oz, 15oz, 6oz, baking, beef, bread, crumbs, dry, garlic, ground, italian, main, meat, meatballs, oil, oregano, paste, pepper, plain, powder

Read it online: https://www.chefs-mate.com/recipe/italian-meatballs-and-spaghetti/