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Italian Vinaigrette Dressing

Italian Vinaigrette Dressing recipe image
This Italian sauce features Olive oil, Water, White vinegar, Granulated sugar, Fat-free parmesan cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 188.4
Dietary: Gluten-free, Vegetarian
Description
This Italian sauce features Olive oil, Water, White vinegar, Granulated sugar, Fat-free parmesan cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 cup Olive oil
  • 1/4 cup Water
  • 1/3 cup White vinegar
  • 1 tablespoon Granulated sugar
  • 2 tablespoon Fat-free parmesan cheese
  • 1/2 teaspoon Oregano
  • 1/2 teaspoon Paprika
  • 1/4 teaspoon Dry mustard
  • 1/8 teaspoon Black pepper
  • 1 Clove Garlic -- crushed
Directions
  1. 1
    In a screw-top jar mix oil, water, vinegar, sugar, parmesan cheese, oregano, paprika, mustard, black pepper, and garlic. Cover and shake well. Store in the refrigerator up to 2 weeks

Nutrition Facts

Servings 12

Amount Per Serving
Calories 188.4kcal
% Daily Value *
Total Fat 17.3g27%
Saturated Fat 3.5g18%
Cholesterol 6.6mg3%
Sodium 119.7mg5%
Total Carbohydrate 5.3g2%
Dietary Fiber 0.5g2%
Sugars 3.9g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, cheese, crushed, dressing, dry, fatfree, garlic, granulated, italian, mustard, oil, olive, oregano, paprika, parmesan, pepper, sauce, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/italian-vinaigrette-dressing/