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Jamaican Apple Rum Cake (2.5 Pts

Jamaican Apple Rum Cake (2.5 Pts recipe image
This Caribbean dessert features c. all purpose flour, teaspoon. apple pie spice, C. pourable Splenda, teaspoon. baking powder, Teaspoon. baking soda. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 418.1
Dietary: Vegetarian
Description
This Caribbean dessert features c. all purpose flour, teaspoon. apple pie spice, C. pourable Splenda, teaspoon. baking powder, Teaspoon. baking soda. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 c. all purpose flour
  • 1/2 teaspoon. apple pie spice
  • C. pourable Splenda
  • 1/2 teaspoon. baking powder
  • Teaspoon. baking soda
  • Tbsp. rum extract
  • 1/2 c. unsweetened applesauce
  • 1/2 c. unsweetened apple juice
  • Tbsp. vegetable oil
  • C. cooking applescored -- cored, unpeeled fine
Directions
  1. 1
    Preheat oven to 350*.
  2. 2
    Spray an 11x7 in.
  3. 3
    biscuit pan with butter-flavored cooking spray.
  4. 4
    In a large bowl, combine flour, apple pie spice, splenda, baking powder and baking soda.
  5. 5
    In a small bowl, combine rum extract, applesauce, apple juice and vegetable oil.
  6. 6
    Add applesauce mixture to flour mixture.
  7. 7
    Mix gently to combine.
  8. 8
    Gently fold apples into batter.
  9. 9
    Evenly spread batter into prepared pan.
  10. 10
    Bake for 18-22 minutes of until toothpick inserted into center comes out clean.
  11. 11
    Place pan on a wire rack and allow to cool.
  12. 12
    sodium, 9 mg calcium, 2

Nutrition Facts

Servings 8

Amount Per Serving
Calories 418.1kcal
% Daily Value *
Total Fat 8.5g14%
Saturated Fat 1.3g7%
Cholesterol 0.0mg0%
Sodium 265.2mg12%
Total Carbohydrate 73.7g25%
Dietary Fiber 4.3g18%
Sugars 12.3g
Protein 7.8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, applesauce, applescored, baking, cake, caribbean, cooking, cored, dessert, extract, fine, flour, jamaican, juice, oil, pie, pourable, powder, pts
Read it online: https://www.chefs-mate.com/recipe/jamaican-apple-rum-cake-2-5-pts/