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Jamaican Chicken

Jamaican Chicken recipe image
This Caribbean main features Chickens, split, Chili sauce, Cider vinegar, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 710.3
Dietary: Gluten-free
Description
This Caribbean main features Chickens, split, Chili sauce, Cider vinegar, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Chickens, split
  • 1/2 cup Chili sauce
  • 2 tablespoon Cider vinegar
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon Dry mustard
  • 1/2 cup Minced onion
  • 1 Clove Garlic, minced
  • 2 tablespoon Vegetable oil
Directions
  1. 1
    Wash and dry chickens.
  2. 2
    Combine the remaining ingredients in a bowl and marinate chickens for 3 to 4 hours in this mixture.
  3. 3
    Remove chickens from marinade and place on smoker grid.
  4. 4
    Brush with marinade sauce before cooking and just before serving.
  5. 5
    (I don't think this part is right.
  6. 6
    It would be like eating raw chicken.
  7. 7
    I would cook it for a while.)

Nutrition Facts

Servings 6

Amount Per Serving
Calories 710.3kcal
% Daily Value *
Total Fat 38.7g60%
Saturated Fat 9.2g46%
Cholesterol 202.0mg68%
Sodium 6029.3mg252%
Total Carbohydrate 18.0g6%
Dietary Fiber 10.9g44%
Sugars 3.9g
Protein 65.8g132%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: caribbean, chicken, chickens, chili, cider, dry, garlic, grilling, jamaican, main, minced, mustard, oil, onion, pepper, salt, sauce, smoking, split, title
Read it online: https://www.chefs-mate.com/recipe/jamaican-chicken/