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Jambalaya (Chef Du Jour

Jambalaya (Chef Du Jour recipe image
This Cajun side-dish features Onion, -- chopped, Green pepper, -- chopped, Celery. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 65.3
Dietary: Gluten-free
Description
This Cajun side-dish features Onion, -- chopped, Green pepper, -- chopped, Celery. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Onion, -- chopped
  • 1 cup Green pepper, -- chopped
  • 1 cup Celery, -- chopped
  • 1 teaspoon Minced garlic
  • 1/2 cup Green onion, -- chopped
  • 1 jalapeno Pepper, -- seeded
Directions
  1. 1
    : and chopped 1 c Andouille sausage, -- sliced : and sauteed 1/3 c pickled pork, -- boiled with : seafood
  2. 2
    boil 1/3 c Tasso ham, -- diced and : sauteed 1 c skinless chicken, -- sauteed : and diced 1 bay leaf : Poultry Magic 1 ts Paul Prudhomme's Seafood : Magic 1 pn freshly ground black pepper 1 pn white pepper 1 TB hot sauce : Chicken stock 1 c raw shrimp 4 c cooked rice 1 TB parsley, chopped Put the vegetables in a 4 quart saucepan and
  3. 3
    cook them over low
  4. 4
    heat for 10 to 15 minutes.
  5. 5
    Add Andouille, Tasso, pickled pork, chicken, and spices.
  6. 6
    Add enough chicken stock to cover and simmer until the mixture becomes thick, about 15 minutes.
  7. 7
    Add shrimp and rice, mix in parsley, cook two more minutes and serve

Nutrition Facts

Servings 6

Amount Per Serving
Calories 65.3kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 28.6mg2%
Total Carbohydrate 14.8g5%
Dietary Fiber 4.2g17%
Sugars 7.2g
Protein 2.3g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cajun, celery, chef, chopped, garlic, green, jambalaya, jour, minced, onion, pepper, sautéing, seeded, side-dish, simmering, title, vegan
Read it online: https://www.chefs-mate.com/recipe/jambalaya-chef-du-jour/