Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 281.9kcal
- % Daily Value *
- Total Fat 13.3g21%
- Saturated Fat 9.8g50%
- Cholesterol 13.2mg5%
- Sodium 19.7mg1%
- Total Carbohydrate 42.4g15%
- Dietary Fiber 4.2g17%
- Sugars 35.5g
- Protein 2.8g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.