Jumping Jacques Jalapeno Burgers

This Mexican sandwich features Ground beef, Onion; diced (4 tbsp., Cream, Clove; crushed, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Mexican

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 311.3

Dietary: Gluten-free

Description

This Mexican sandwich features Ground beef, Onion; diced (4 tbsp., Cream, Clove; crushed, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 pound Ground beef
1 small Onion; diced (4 tbsp.)
1 tablespoon Cream
1 Garlic Clove; crushed
1/2 teaspoon Salt
1/2 teaspoon Pepper
4 teaspoon Salsa Picante
4 teaspoon Jalapeno Nacho Slices

Directions

1
Preheat grill to medium-high heat.
2
Grill Ground beef over medium-high heat, turning occasionally, until cooked through.
3
Grill Onion; diced, Pepper until charred and tender.
4
Season to taste.
5
Serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 311.3kcal

% Daily Value *
Total Fat 18.5g29%
Saturated Fat 7.6g38%
Cholesterol 92.7mg31%
Sodium 2546.6mg107%
Total Carbohydrate 3.5g2%
Dietary Fiber 0.8g4%
Sugars 1.6g
Protein 30.1g61%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, burgers, clove, cream, crushed, diced, grilling, ground, jacques, jalapeno, jumping, mexican, nacho, onion, pepper, picante, salsa, salt, sandwich, slices

Read it online: https://www.chefs-mate.com/recipe/jumping-jacques-jalapeno-burgers/