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Kahlua Coffee

Kahlua Coffee recipe image
This indulgent Kahlua Coffee is the perfect comfort drink for chilly evenings or after-dinner gatherings. By combining freshly brewed hot coffee with smooth chocolate syrup and a splash of Kahlua, you create a beverage that balances bittersweet coffee notes with sweet, creamy chocolate and warm vanilla undertones. A light dusting of ground cinnamon adds a fragrant, spicy finish that elevates the entire experience. It&# 226;ÂÂs simple to assemble, requiring no cooking beyond brewing your coffee, making it an effortless yet sophisticated treat. Serve it in mugs or heat-safe glasses to showcase the swirling layers of syrup and liqueur. Ideal for holiday parties, cozy nights in, or as a special breakfast upgrade, this recipe brings café-quality flavor straight to your kitchen table.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 7
Calories: 1372.0
Dietary: Gluten-free, Vegan, Vegetarian
Description
This indulgent Kahlua Coffee is the perfect comfort drink for chilly evenings or after-dinner gatherings. By combining freshly brewed hot coffee with smooth chocolate syrup and a splash of Kahlua, you create a beverage that balances bittersweet coffee notes with sweet, creamy chocolate and warm vanilla undertones. A light dusting of ground cinnamon adds a fragrant, spicy finish that elevates the entire experience. It&# 226;€™s simple to assemble, requiring no cooking beyond brewing your coffee, making it an effortless yet sophisticated treat. Serve it in mugs or heat-safe glasses to showcase the swirling layers of syrup and liqueur. Ideal for holiday parties, cozy nights in, or as a special breakfast upgrade, this recipe brings café-quality flavor straight to your kitchen table.
Ingredients
  • 6 cup Hot coffee
  • 1 cup Chocolate syrup
  • 1/4 cup Kahlua
  • 1/8 teaspoon Ground cinnamon
Directions
  1. 1
    Brew 6 cups of strong hot coffee.
  2. 2
    Pour the hot coffee into a large pitcher or heatproof container.
  3. 3
    Add the chocolate syrup and Kahlua to the coffee.
  4. 4
    Stir gently until the syrup and liqueur are fully dissolved and combined.
  5. 5
    Ladle the mixture into serving mugs.
  6. 6
    Sprinkle each mug lightly with ground cinnamon.

Nutrition Facts

Servings 7

Amount Per Serving
Calories 1372.0kcal
% Daily Value *
Total Fat 100.8g156%
Saturated Fat 36.0g180%
Cholesterol 154.8mg52%
Sodium 3754.8mg157%
Total Carbohydrate 40.9g14%
Dietary Fiber 6.7g27%
Sugars 33.0g
Protein 57.0g114%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For a richer texture, top each serving with a dollop of whipped cream before adding the cinnamon.

If you prefer a stronger coffee flavor, use espresso or a dark roast blend for brewing.

This drink contains alcohol from the Kahlua; ensure it is served to adults only.

For a non-alcoholic version, substitute the Kahlua with an equal amount of vanilla syrup or additional chocolate syrup.

Serve immediately while hot for the best flavor and aroma.

Keywords: kahlua, coffee, chocolate, cinnamon, hot, drink, beverage, liqueur, holiday, dessert, easy, quick, warm, indulgent, party, after dinner, caffeine, sweet, aromatic, comfort
Read it online: https://www.chefs-mate.com/recipe/kahlua-coffee/