Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1858.0kcal
- % Daily Value *
- Total Fat 114.3g176%
- Saturated Fat 69.3g347%
- Cholesterol 64.5mg22%
- Sodium 72.6mg4%
- Total Carbohydrate 178.3g60%
- Dietary Fiber 33.0g132%
- Sugars 139.3g
- Protein 15.3g31%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.