softened (or 2 T butter, -softened; and -3 T vegetable oil), -plus extra for preparing -pan 1 c Sugar 2 Large eggs; at room -temperature, lightly -beaten 1 1/2 ts Grated lime zest, -preferably Key Lime -(1 lime) 1 tb Fresh or bottled -unsweetened Key -lime juice or lime juice 2/3 c Buttermilk -LIME SYRUP: 1 c Sifted confectioners' sugar -+ extra for dusting cake 1/2 c Fresh or bottled -unsweetened Key lime -Juice or lime juice Directions are in Part 2 of this recipe
2
Servings 8
- Amount Per Serving
- % Daily Value *
- Total Fat 16.6g26%
- Saturated Fat 5.2g26%
- Cholesterol 0.0mg0%
- Sodium 3020.2mg126%
- Total Carbohydrate 80.7g27%
- Dietary Fiber 2.8g12%
- Sugars 0.3g
- Protein 10.6g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
allpurpose, american, baking, cake, dessert, flour, key, lime, margarine, powder, salt, title, unsalted, vegan, white