Key Lime Cake

This International dessert features Per serving: 10 grams fat, mg sodium. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 8

Calories: 42607.5

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International dessert features Per serving: 10 grams fat, mg sodium. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

345 calories Per serving: 10 grams fat, 259 mg sodium

Directions

1
and

Nutrition Facts

Servings 8

Amount Per Serving
Calories 42607.5kcal

% Daily Value *
Total Fat 2932.5g4512%
Saturated Fat 1035.0g5175%
Cholesterol 7245.0mg2415%
Sodium 117817.5mg4910%
Total Carbohydrate 258.8g87%
Dietary Fiber 0.0g0%
Sugars 17.2g
Protein 2501.2g5003%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 259, cake, dessert, fat, grams, international, key, lime, serving, sodium, title, vegan

Read it online: https://www.chefs-mate.com/recipe/key-lime-cake-2-of-2/