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Key Lime Shamrock Torte

Key Lime Shamrock Torte recipe image
This International side-dish features Firm silken tofu, Honey, Lime juice, Agar powder, Arrowroot. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 326.7
Dietary: Gluten-free, Vegetarian
Description
This International side-dish features Firm silken tofu, Honey, Lime juice, Agar powder, Arrowroot. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 package Firm silken tofu
  • 1/2 cups Honey
  • 3/4 cups Lime juice
  • 1 tablespoons Agar powder
  • 4 tablespoons Arrowroot
  • 2 tablespoons Corn oil
  • 1 Carob Cake, see recipe
  • 2 Kiwi Fruits
Directions
  1. 1
    Prepare all ingredients as needed.
  2. 2
    Heat oil or butter in a skillet over medium heat.
  3. 3
    Add Corn oil and cook until tender.
  4. 4
    Serve hot or at room temperature.
  5. 5
    Brown rice syrup

Nutrition Facts

Servings 6

Amount Per Serving
Calories 326.7kcal
% Daily Value *
Total Fat 8.2g13%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 5.7mg1%
Total Carbohydrate 62.5g21%
Dietary Fiber 1.4g6%
Sugars 29.1g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: agar, arrowroot, blending, boiling, cake, corn, firm, fruits, honey, international, juice, key, lime, oil, powder, recipe, see, shamrock, side-dish, silken
Read it online: https://www.chefs-mate.com/recipe/key-lime-shamrock-torte/