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Kolache Dough

Kolache Dough recipe image
This International bread features Flour, Cream cheese, Butter, Egg, Sugar. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 1556.7
Dietary: Vegetarian
Description
This International bread features Flour, Cream cheese, Butter, Egg, Sugar. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Flour
  • 8 ounce Cream cheese
  • 1/2 pound Butter
  • 1 Egg
  • 2 teaspoon Sugar
Directions
  1. 1
    Sift flour and sugar together.
  2. 2
    Work in butter, cream cheese and egg yolk.
  3. 3
    Knead together and let stand overnight in refrigerator.
  4. 4
    Roll out thin on flour and sugar.
  5. 5
    Cut into squares.
  6. 6
    Fill with walnuts, lekvar (prunes), poppy seed or apricot

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1556.7kcal
% Daily Value *
Total Fat 116.5g180%
Saturated Fat 71.6g358%
Cholesterol 342.6mg115%
Sodium 1024.8mg43%
Total Carbohydrate 100.1g34%
Dietary Fiber 3.2g13%
Sugars 6.7g
Protein 25.9g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, butter, cheese, cream, dough, egg, flour, international, kolache, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/kolache-dough/