Kolaches – Cheese Filling

This International dessert features Creamed cottage cheese, . It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 88.2

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Creamed cottage cheese, . It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Creamed cottage cheese,

Directions

1
Small curd 1 Egg, beaten 1/2 c Sugar 1 ts Vanilla 1/8 ts Salt 3 ts Melted butter
2
Drain cottage cheese, press in cheese cloth to
3
remove as much liquid as you can.
4
In mixing bowl, combine cheese and remaining ingredients until blended and creamy.
5
Enjoy!
6
Jeff Duke

Nutrition Facts

Servings 1

Amount Per Serving
Calories 88.2kcal

% Daily Value *
Total Fat 3.9g6%
Saturated Fat 2.2g12%
Cholesterol 12.6mg5%
Sodium 327.6mg14%
Total Carbohydrate 3.1g2%
Dietary Fiber 0.0g0%
Sugars 2.3g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cheese, cottage, creamed, dessert, filling, international, kolaches, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/kolaches-cheese-filling/