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Korean Style Glaze

Korean Style Glaze recipe image
This Korean sauce features EGG YOLK, HONEY, SOY SAUCE, SEASONED SALT, GARLIC SALT. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 65.3
Dietary: Vegetarian
Description
This Korean sauce features EGG YOLK, HONEY, SOY SAUCE, SEASONED SALT, GARLIC SALT. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 EGG YOLK
  • 2 tablespoon HONEY
  • 1 tablespoon SOY SAUCE
  • 1 teaspoon SEASONED SALT
  • 1/8 teaspoon GARLIC SALT
Directions
  1. 1
    Mix ALLall INGREDIENTSingredients WELLwell

Nutrition Facts

Servings 1

Amount Per Serving
Calories 65.3kcal
% Daily Value *
Total Fat 3.3g6%
Saturated Fat 0.9g5%
Cholesterol 135.0mg45%
Sodium 5093.6mg213%
Total Carbohydrate 6.8g3%
Dietary Fiber 0.0g0%
Sugars 6.6g
Protein 2.3g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: egg, garlic, glaze, honey, korean, salt, sauce, seasoned, soy, style, title, vegetarian, yolk
Read it online: https://www.chefs-mate.com/recipe/korean-style-glaze/