Kotopoulo Me Bamyes – Chicken With Okra

This Greek dessert features Chicken, about 2 kg (4 lb, Butter, Onion; finely chopped, Clove; crushed. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Frying, Stewing

Cuisine: Greek

Courses: Main Courses

Difficulty: Beginner

Servings: 8

Calories: 460.9

Dietary: Gluten-free

Description

This Greek dessert features Chicken, about 2 kg (4 lb, Butter, Onion; finely chopped, Clove; crushed. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Chicken, about 2 kg (4 lb)
1/4 cups Butter
1 Onion; finely chopped
1 Garlic Clove; crushed
1 tablespoons Tomato paste
1/2 cups Dry white wine
1 Bay Leaf
2 pieces Of cinnamon bark
1/2 teaspoons Sugar

Directions

1
Salt Freshly ground black pepper
2
Chopped, peeled tomatoes

Nutrition Facts

Servings 8

Amount Per Serving
Calories 460.9kcal

% Daily Value *
Total Fat 18.1g28%
Saturated Fat 9.0g45%
Cholesterol 54.5mg19%
Sodium 154.0mg7%
Total Carbohydrate 81.6g28%
Dietary Fiber 46.4g186%
Sugars 2.8g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, bamyes, bark, boiling, butter, chicken, chopped, cinnamon, clove, crushed, dessert, dry, finely, frying, greek, kotopoulo, leaf, okra, onion, paste

Read it online: https://www.chefs-mate.com/recipe/kotopoulo-me-bamyes-chicken-with-okra-2/