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Kwanzaa Fried Chicken

Kwanzaa Fried Chicken recipe image
This African main features Hot sauce, Prepared mustard, Chicken, cut into. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 96.3
Description
This African main features Hot sauce, Prepared mustard, Chicken, cut into. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 cup Hot sauce
  • 1 tablespoon Prepared mustard
  • 1 Whole Chicken, cut into
Directions
  1. 1
    pieces 1 c Flour 1 tb Cornmeal 1/4 c Bread crumbs 2 ts Biscuit
  2. 2
    mix 1 ts Baking powder Salt and pepper to taste Oil for frying
  3. 3
    Pour hot sauce and mustard into a bowl.
  4. 4
    Rub chicken pieces in hot sauce mix.
  5. 5
    Let stand for 10 minutes.
  6. 6
    Place flour, cornmeal, bread crumbs biscuit mix and baking powder in a plastic bag.
  7. 7
    Add salt and pepper to taste.
  8. 8
    Shake to mix.
  9. 9
    Drop chicken pieces into bag; Shake to coat well.
  10. 10
    Preheat iron skillet on high heat, add oil to fill about half full.
  11. 11
    When oil is very hot, but not smoking, add chicken piceces: do not crowd.
  12. 12
    Cook on high heat until brown on one side.
  13. 13
    turn pieces and lower heat.
  14. 14
    Cover and cook until almost crispy (10 to 15 minutes).
  15. 15
    Remove cover and let cook for three minutes before turning over and raising heat back up.
  16. 16
    Cook until crispy brown, about 3 minutes more.
  17. 17
    Drain on paper toweling

Nutrition Facts

Servings 4

Amount Per Serving
Calories 96.3kcal
% Daily Value *
Total Fat 4.8g8%
Saturated Fat 1.3g7%
Cholesterol 33.4mg12%
Sodium 153.8mg7%
Total Carbohydrate 1.0g1%
Dietary Fiber 0.2g1%
Sugars 0.2g
Protein 10.5g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: african, chicken, cut, fried, frying, hot, kwanzaa, main, mustard, prepared, sauce, title
Read it online: https://www.chefs-mate.com/recipe/kwanzaa-fried-chicken/