La Madeleine’S Tomato Soup

This French soup features Tomatoes, peeled & chopped, Tomato Juice, Leaves, fresh. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: French

Courses: Soups

Difficulty: Beginner

Servings: 8

Calories: 1087.9

Dietary: Gluten-free, Vegetarian

Description

This French soup features Tomatoes, peeled & chopped, Tomato Juice, Leaves, fresh. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 cup Tomatoes, peeled & chopped
4 cup Tomato Juice
14 Basil Leaves, fresh
1 cup Heavy Cream
4 ounce Butter

Directions

1
Salt & Pepper, to taste Combine tomatoes and juice in stock pot.
2
Simmer 30 minutes.
3
Puree along with basil leaves in processor.
4
Return to stock pot and add heavy cream and butter.
5
Adjust seasonings to personal preference

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1087.9kcal

% Daily Value *
Total Fat 105.7g163%
Saturated Fat 64.5g323%
Cholesterol 281.0mg94%
Sodium 686.4mg29%
Total Carbohydrate 29.8g10%
Dietary Fiber 11.4g46%
Sugars 15.1g
Protein 17.7g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, butter, chopped, cream, french, fresh, heavy, juice, leaves, madeleines, peeled, simmering, soup, title, tomato, tomatoes, vegetarian

Read it online: https://www.chefs-mate.com/recipe/la-madeleines-tomato-soup/