Include in Print View:

Labrador Dinner

Labrador Dinner recipe image
This Canadian side-dish features Salt beef, Cabbage, Turnip, Carrots, Potatoes. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 786.0
Dietary: Gluten-free
Description
This Canadian side-dish features Salt beef, Cabbage, Turnip, Carrots, Potatoes. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Salt beef
  • 1 lg Cabbage
  • 1 md Turnip
  • 5 md Carrots
  • 8 md Potatoes
Directions
  1. 1
    Water Place all ingredients in pot and cover with cold water.Bring to boil and reduce to simmer.When meat and vegetables are done,add dough boys

Nutrition Facts

Servings 6

Amount Per Serving
Calories 786.0kcal
% Daily Value *
Total Fat 34.5g54%
Saturated Fat 13.6g68%
Cholesterol 177.1mg60%
Sodium 278.9mg12%
Total Carbohydrate 49.5g17%
Dietary Fiber 9.0g36%
Sugars 9.1g
Protein 64.7g130%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, boiling, cabbage, canadian, carrots, dinner, labrador, potatoes, salt, side-dish, simmering, title, turnip
Read it online: https://www.chefs-mate.com/recipe/labrador-dinner/