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Lamb Casserole

Lamb Casserole recipe image
This International main features Whole egg, lightly beaten with 2 tblsp milk for brushing, Preheat oven to 325 Degrees F., Mix together flour, sesame seeds and salt. Add oil and blend till. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 634.1
Dietary: Gluten-free, Vegetarian
Description
This International main features Whole egg, lightly beaten with 2 tblsp milk for brushing, Preheat oven to 325 Degrees F., Mix together flour, sesame seeds and salt. Add oil and blend till. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Whole egg, lightly beaten with 2 tblsp milk for brushing
  • Prick each cracker with a fork; brush tops with egg mixture.
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Season to taste and serve immediately.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 634.1kcal
% Daily Value *
Total Fat 18.9g30%
Saturated Fat 5.6g28%
Cholesterol 606.1mg203%
Sodium 203.6mg9%
Total Carbohydrate 81.6g28%
Dietary Fiber 2.8g12%
Sugars 2.1g
Protein 31.6g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 116, 2025, 325, after, are, bake, ball, beaten, blend, board, brush, brushing, casserole, cool, cracker, crackers, cut, degrees, divide, dough
Read it online: https://www.chefs-mate.com/recipe/lamb-casserole-10/