Ld’S Homade Mayonnaise

This International sauce features Large Eggs, Dry Mustard, Apple Cider Vinegar, Seasoning Salt, Vegetable Oil. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 3573.7

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Large Eggs, Dry Mustard, Apple Cider Vinegar, Seasoning Salt, Vegetable Oil. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 ea Large Eggs
1 teaspoon Dry Mustard
4 tablespoon Apple Cider Vinegar
1 tablespoon Seasoning Salt
1 1/2 cup Vegetable Oil

Directions

1
Blend eggs, vinegar, mustard and sesoning salt in the blender; add oil very slowly (steady flow) while blender continues to run. Might need to stir toward end of adding oil

Nutrition Facts

Servings 4

Amount Per Serving
Calories 3573.7kcal

% Daily Value *
Total Fat 383.9g591%
Saturated Fat 60.9g305%
Cholesterol 746.0mg249%
Sodium 1791.0mg75%
Total Carbohydrate 16.6g6%
Dietary Fiber 1.0g4%
Sugars 10.3g
Protein 27.2g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, blending, cider, dry, eggs, homade, international, large, lds, mayonnaise, mustard, oil, salt, sauce, seasoning, title, vegan, vegetable, vinegar

Read it online: https://www.chefs-mate.com/recipe/lds-homade-mayonnaise/