Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 443.6kcal
- % Daily Value *
- Total Fat 19.6g31%
- Saturated Fat 10.3g52%
- Cholesterol 42.0mg15%
- Sodium 546.9mg23%
- Total Carbohydrate 51.2g18%
- Dietary Fiber 10.0g40%
- Sugars 13.1g
- Protein 24.9g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.