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Lemon Cream Recipe

Lemon Cream Recipe recipe image
This International sauce features , C Milk, Pt Strawberry ice cream, Teaspoon Lemon rind -- grated. It delivers smooth, comforting richness, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 70.4
Dietary: Gluten-free, Vegetarian
Description
This International sauce features , C Milk, Pt Strawberry ice cream, Teaspoon Lemon rind -- grated. It delivers smooth, comforting richness, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 C Milk
  • 1 Pt Strawberry ice cream
  • 1 Teaspoon Lemon rind -- grated
Directions
  1. 1
    Heat oil or butter in a saucepan over medium heat.
  2. 2
    Add c Milk, pt Strawberry ice cream.
  3. 3
    Simmer until sauce thickens to desired consistency.
  4. 4
    Season to taste.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 70.4kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.9g5%
Cholesterol 2.4mg1%
Sodium 48.6mg3%
Total Carbohydrate 10.9g4%
Dietary Fiber 1.2g5%
Sugars 9.0g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 152003, blending, cream, grated, ice, international, lemon, milk, recipe, rind, sauce, strawberry, teaspoon, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/lemon-cream-recipe-2/