Lemon Foam Torte

This Latin-American dessert features Bisquit-Layer (with a rim!, Baking Chocolate, Whites, Sugar, Just the Juice. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Latin American

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 1090.0

Dietary: Gluten-free

Description

This Latin-American dessert features Bisquit-Layer (with a rim!, Baking Chocolate, Whites, Sugar, Just the Juice. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Bisquit-Layer (with a rim!)
100 gram Baking Chocolate
6 Egg Whites
250 gram Sugar
2 Lemons (Just the Juice)
2 tablespoon Ground Lemon Zest
8 White Gelatine Sheets

Directions

1
(3 solidify 1 C of liquid) Candied Lemon Slices
2
Melt half of the chocolate in a double-boiler (bain marie) and paint it on the bisquit
3
layer .
4
Beat wgg-whites mixed with sugar until very stiff.
5
Stir lemon juice, zest and dissolved gelatine carefully into the foam..
6
Put the foam onto the layer in the shape of half a ball.
7
Cool the torte in the refrigirator for 2 hours.
8
Melt the rest of the chocolate and use it together with the candied slices to decorate the torte

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1090.0kcal

% Daily Value *
Total Fat 9.6g15%
Saturated Fat 5.1g26%
Cholesterol 0.0mg0%
Sodium 411.9mg18%
Total Carbohydrate 81.1g28%
Dietary Fiber 3.8g16%
Sugars 75.4g
Protein 205.9g412%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bisquitlayer, chocolate, dessert, foam, gelatine, ground, juice, just, latin-american, lemon, rim, sheets, sugar, title, torte, vegan, whites, zest

Read it online: https://www.chefs-mate.com/recipe/lemon-foam-torte/