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Lemon Frosting

Lemon Frosting recipe image
This International sauce features Butter Artificial sweetener to =, Lemon juice -1 tbsp. sugar for tart, Non-fat dry milk -icing, more if desired.. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 45.1
Dietary: Diabetic, Gluten-free, Vegetarian
Description
This International sauce features Butter Artificial sweetener to =, Lemon juice -1 tbsp. sugar for tart, Non-fat dry milk -icing, more if desired.. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 teaspoon Butter Artificial sweetener to =
  • 1 tablespoon Lemon juice -1 tbsp. sugar for tart
  • 1/3 cup Non-fat dry milk -icing, more if desired.
Directions
  1. 1
    ISBN #0-345-28708-8. Melt butter. Add juice, dry milk powder and sweetner. Mix thoroughly and spread

Nutrition Facts

Servings 4

Amount Per Serving
Calories 45.1kcal
% Daily Value *
Total Fat 4.3g7%
Saturated Fat 2.7g14%
Cholesterol 11.2mg4%
Sodium 40.2mg2%
Total Carbohydrate 1.3g1%
Dietary Fiber 0.0g0%
Sugars 1.1g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: artificial, butter, desired, diabetic, dry, frosting, icing, international, juice, lemon, milk, more, nonfat, sauce, sugar, sweetener, tart, tbsp, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/lemon-frosting/