Lemon Recipe

This International sauce features Cups fresh lemon juice, Cups simple syrup. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 526.7

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International sauce features Cups fresh lemon juice, Cups simple syrup. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 Cups fresh lemon juice
3 Cups simple syrup

Directions

1
Place the lemon juice, zest and simple syrup into the bowl of the machine and freeze
2
grated lemon zest

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 526.7kcal

% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 13.6mg1%
Total Carbohydrate 138.0g46%
Dietary Fiber 0.4g2%
Sugars 59.6g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cups, fresh, international, juice, lemon, recipe, sauce, simple, syrup, title, vegan

Read it online: https://www.chefs-mate.com/recipe/lemon-recipe-84/