Lemon Rice With Cashews.

This International main features Oz easy cook brown rice., Tbsp grated lemon rind.. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 171.8

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International main features Oz easy cook brown rice., Tbsp grated lemon rind.. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

225 gram Oz easy cook brown rice.
15 milliliter Tbsp grated lemon rind.

Directions

1
Juice of one lemon

Nutrition Facts

Servings 4

Amount Per Serving
Calories 171.8kcal

% Daily Value *
Total Fat 1.6g3%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 13.1mg1%
Total Carbohydrate 46.7g16%
Dietary Fiber 11.5g46%
Sugars 9.6g
Protein 5.6g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, cashews, cook, easy, grated, international, lemon, main, rice, rind, tbsp, title, vegan, vegetarian, with

Read it online: https://www.chefs-mate.com/recipe/lemon-rice-with-cashews-2/