Lemon Sauce For Shark

This International sauce features Sour cream, Pineapple, crushed, drained, Lemon. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 344.3

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Sour cream, Pineapple, crushed, drained, Lemon. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Sour cream
1/4 cup Pineapple, crushed, drained
2 tablespoon Lemon, peeled & diced
2 tablespoon Green pepper, finely chop
1 tablespoon Onion, chopped
1 tablespoon Sugar, light brown
1 1/2 teaspoon Lemon rind, grated
1/4 teaspoon Mustard, dry
1/4 teaspoon Celery salt
1/8 teaspoon Cloves, ground

Directions

1
Combine all ingredients. Chill in refrigerator for 2 hours before serving

Nutrition Facts

Servings 1

Amount Per Serving
Calories 344.3kcal

% Daily Value *
Total Fat 23.1g36%
Saturated Fat 14.4g72%
Cholesterol 63.6mg22%
Sodium 42.9mg2%
Total Carbohydrate 34.7g12%
Dietary Fiber 2.8g12%
Sugars 28.9g
Protein 4.1g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, celery, chop, chopped, cloves, cream, crushed, diced, drained, dry, finely, fish, grated, green, ground, international, lemon, light, mustard, onion

Read it online: https://www.chefs-mate.com/recipe/lemon-sauce-for-shark/