Lemon Split Pea Soup

This Mediterranean soup features Sour Cream 2 lg Celery Stalks --, Fresh Cilantro Or Dill -- -trimmed/finely diced. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Soups

Difficulty: Beginner

Servings: 6

Calories: 120.6

Dietary: Gluten-free

Description

This Mediterranean soup features Sour Cream 2 lg Celery Stalks --, Fresh Cilantro Or Dill -- -trimmed/finely diced. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Sour Cream 2 lg Celery Stalks --
3 tablespoon Fresh Cilantro Or Dill -- -trimmed/finely diced

Directions

1
finely minced 1 Parsley Root, Peeled & 1 tb Lemon Zest -- finely minced -Finely Diced -- optional 2 tb Unsalted Butter 2 ts Ground Cumin 1 tb Olive Oil 1 1/2 c Split Peas -- well rinsed 2 lg Onions --
2
peel & finely 8 c (To 10) Chicken Stock -
3
dice -Or Bouillon 2 ts Jalapeno Peppers -- finely Salt -minced White Pepper -- freshly 1 lg Carrot --
4
peel & finely -ground -diced 1/4 c Heavy

Nutrition Facts

Servings 6

Amount Per Serving
Calories 120.6kcal

% Daily Value *
Total Fat 11.5g18%
Saturated Fat 7.2g36%
Cholesterol 31.8mg11%
Sodium 22.2mg1%
Total Carbohydrate 3.6g2%
Dietary Fiber 0.2g1%
Sugars 2.9g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: celery, cilantro, cream, diced, dill, fresh, lemon, mediterranean, pea, soup, sour, split, stalks, title, trimmedfinely, vegetarian

Read it online: https://www.chefs-mate.com/recipe/lemon-split-pea-soup/