Include in Print View:

Lewis Coney Island Hot Dogs

Lewis Coney Island Hot Dogs recipe image
This American sandwich features Ground beef -- lean, Tomato paste, Water, Pickle relish, Instant minced onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 215.4
Dietary: Gluten-free
Description
This American sandwich features Ground beef -- lean, Tomato paste, Water, Pickle relish, Instant minced onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 pound Ground beef -- lean
  • 6 ounce Tomato paste
  • 1 1/2 cup Water
  • 1/4 cup Pickle relish
  • 1 tablespoon Instant minced onion
  • 1 tablespoon Mustard
  • 3 teaspoon Chili powder
  • 1 teaspoon Sugar
  • 12 Hot Dogs -- heated
  • 12 Hot Dog buns -- toasted
Directions
  1. 1
    In a medium saucepan. Cook meat, crumbling with a fork, until it looses its red color. Add remaining ingredients, except franks and buns, and simmer for about 30 minutes

Nutrition Facts

Servings 12

Amount Per Serving
Calories 215.4kcal
% Daily Value *
Total Fat 5.7g9%
Saturated Fat 2.0g10%
Cholesterol 22.1mg8%
Sodium 1102.5mg46%
Total Carbohydrate 32.5g11%
Dietary Fiber 7.5g30%
Sugars 16.8g
Protein 14.7g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, buns, chili, coney, dog, dogs, ground, heated, hot, instant, island, lean, lewis, minced, mustard, onion, paste, pickle, powder
Read it online: https://www.chefs-mate.com/recipe/lewis-coney-island-hot-dogs/