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Light Brownies

Light Brownies recipe image
This International dessert features Butter, or replace with:, Shortening mixed with, Hot water, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 1507.5
Dietary: Vegetarian
Description
This International dessert features Butter, or replace with:, Shortening mixed with, Hot water, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/3 cup Butter, or replace with:
  • 1/3 cup Shortening mixed with
  • 1 tablespoon Hot water
  • 1 cup Brown sugar
  • 1 ea Egg
  • 1 teaspoon Vanilla
  • 1 cup Flour
  • 1/2 teaspoon Baking powder
  • 1/8 teaspoon Baking soda
  • 4 ounce Semi-sweet chocolate chips
  • 1/2 teaspoon Salt
  • 1/2 cup Chopped nuts, optional
Directions
  1. 1
    Melt butter (or shortening with water) in sauce pan over medium heat.
  2. 2
    Remove from heat, add to brown sugar and mix well.
  3. 3
    Allow mixture to cool.
  4. 4
    Stir in egg and vanilla.
  5. 5
    Add remaining dry ingredients and mix well.
  6. 6
    Pour mixture into greased baking pan (8x8 or 11x7).
  7. 7
    Bake at 350 deg.
  8. 8
    F for 20 to 25 minutes.
  9. 9
    Anne Duke

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1507.5kcal
% Daily Value *
Total Fat 84.1g130%
Saturated Fat 33.8g169%
Cholesterol 145.2mg49%
Sodium 2750.1mg115%
Total Carbohydrate 169.8g57%
Dietary Fiber 9.0g36%
Sugars 114.2g
Protein 19.1g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, brownies, butter, chips, chocolate, chopped, dessert, egg, flour, hot, international, light, mixed, nuts, optional, powder, replace, salt, semisweet
Read it online: https://www.chefs-mate.com/recipe/light-brownies/