Linguini With Clam Sauce

This Mediterranean main features Olive oil, Garlic, Chopped clams, White wine, to taste. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Sautéing, Stewing

Cuisine: Mediterranean

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 2

Calories: 131.7

Dietary: Gluten-free

Description

This Mediterranean main features Olive oil, Garlic, Chopped clams, White wine, to taste. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 tablespoons Olive oil
3 cloves Garlic
1 cans Chopped clams
1 1/2 tablespoons White wine, to taste

Directions

1
Cooked linguini Saute the garlic gently in the olive for about five minutes. Add rest of ingredients and bring just to a simmer. Serve over linguini with grated parmesean cheese. Serves two. Pat C. Wolfe Cornell University
2
Chopped fresh parsley

Nutrition Facts

Servings 2

Amount Per Serving
Calories 131.7kcal

% Daily Value *
Total Fat 7.1g11%
Saturated Fat 1.1g6%
Cholesterol 26.0mg9%
Sodium 748.6mg32%
Total Carbohydrate 3.5g2%
Dietary Fiber 0.0g0%
Sugars 0.6g
Protein 12.1g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, clam, clams, garlic, linguini, main, mediterranean, oil, olive, sauce, sautÃÂ©ing, simmering, taste, title, white, wine, with

Read it online: https://www.chefs-mate.com/recipe/linguini-with-clam-sauce/