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Lo Mein Shrimp-Chicken-Pork-Beef

Lo Mein Shrimp-Chicken-Pork-Beef recipe image
This Chinese main features Peanut oil, Celery; shredded, Cabbage, Cornstarch, Sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 301.1
Description
This Chinese main features Peanut oil, Celery; shredded, Cabbage, Cornstarch, Sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 tablespoon Peanut oil
  • 2 Celery; shredded
  • 1 cup Cabbage
  • 2 teaspoon Cornstarch
  • 1/2 teaspoon Sugar
  • 1/2 teaspoon Salt; optional
  • 1/2 pound Flank steak;or shrimp,chick
  • 2 Sl Ginger; minced
  • 1 Green Onion; minced
  • 1/2 pound Spaghetti;or chinese/noodles
  • 1 tablespoon Soy sauce;light soy
Directions
  1. 1
    Cook spaghetti as directed on package, AL DENTE,
  2. 2
    drain , rinse in cold water,
  3. 3
    add a few drops oil and
  4. 4
    mix to keep from sticking.
  5. 5
    Set aside.
  6. 6
    Slice steak VERY THIN, across the grain, 2" pieces.
  7. 7
    Mix together, steak, ginger, scallion, cornstarch, sugar, light soy, set aside to marinate.
  8. 8
    Heat wok to smoking, add 2 tbs oil.
  9. 9
    Stir fry meat mixture two minutes, do not overcook, Reserve.
  10. 10
    Add 2 tbs oil,
  11. 11
    heat ,
  12. 12
    fry carrots and cabbage two minutes,
  13. 13
    add spaghetti,
  14. 14
    stir well and
  15. 15
    cook a few minutes,
  16. 16
    add meat mixture, 1 tbs soy and salt.
  17. 17
    stir a minute to heat and serve.
  18. 18
    Nice thing about stir fry cooking, just about anything goes.
  19. 19
    So, substitute, add other veggies, you just can't go wrong..
  20. 20
    MARTY FEINS (BGNJ11A)

Nutrition Facts

Servings 4

Amount Per Serving
Calories 301.1kcal
% Daily Value *
Total Fat 16.2g25%
Saturated Fat 2.9g15%
Cholesterol 86.3mg29%
Sodium 2856.9mg120%
Total Carbohydrate 24.7g9%
Dietary Fiber 3.8g16%
Sugars 4.7g
Protein 15.9g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cabbage, celery, chicken, chinese, chinesenoodles, cornstarch, flank, frying, ginger, main, mein, minced, oil, onion, optional, peanut, salt, saucelight, shredded, shrimp
Read it online: https://www.chefs-mate.com/recipe/lo-mein-shrimp-chicken-pork-beef/