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Louisianna Shrimp Salad

Louisianna Shrimp Salad recipe image
This International main features Shrimp, cooked, chopped, Stalks, chopped. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 265.0
Dietary: Gluten-free
Description
This International main features Shrimp, cooked, chopped, Stalks, chopped. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Shrimp, cooked, chopped
  • 2 Celery Stalks, chopped
  • 1 Egg, boiled, finely chopped
  • 1 teaspoon Pickle relish
  • 2 tablespoon Mayonnaise
Directions
  1. 1
    Salt & pepper to taste Mix ingredients together thoroughly and add seasoning to taste. Serve on lettuce or stuffed Avocado

Nutrition Facts

Servings 1

Amount Per Serving
Calories 265.0kcal
% Daily Value *
Total Fat 19.0g30%
Saturated Fat 2.8g14%
Cholesterol 173.6mg58%
Sodium 403.3mg17%
Total Carbohydrate 1.8g1%
Dietary Fiber 0.8g4%
Sugars 0.9g
Protein 23.1g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiled, chopped, cooked, egg, finely, international, louisianna, main, mayonnaise, pickle, relish, salad, seafood, shrimp, stalks, stuffing, title
Read it online: https://www.chefs-mate.com/recipe/louisianna-shrimp-salad/