Luciano Pavarotti’S Uncooked Instant Pasta Sauce

This Italian main features Italian tomato paste, Olive oil, Parsley -- chopped finely, Garlic -- minced. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 4

Calories: 171.4

Dietary: Vegetarian

Description

This Italian main features Italian tomato paste, Olive oil, Parsley -- chopped finely, Garlic -- minced. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Italian tomato paste
1/4 cup Olive oil
4 teaspoon Parsley -- chopped finely
1 teaspoon Garlic -- minced

Directions

1
Pepper to taste 2 tb Grated parmesan cheese Mix all ingredients except cheese in serving bowl.
2
Very important to mix with a fork.
3
Cook pasta of your choice, al dente.
4
Drain, but do not rinse.
5
Pour sauce over and mix.
6
Sprinkle with cheese.
7
Serve immediately

Nutrition Facts

Servings 4

Amount Per Serving
Calories 171.4kcal

% Daily Value *
Total Fat 15.2g24%
Saturated Fat 2.1g11%
Cholesterol 0.0mg0%
Sodium 289.6mg13%
Total Carbohydrate 9.0g3%
Dietary Fiber 1.8g8%
Sugars 4.5g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, finely, garlic, instant, italian, luciano, main, minced, oil, olive, parsley, pasta, paste, pavarottis, sauce, title, tomato, uncooked, vegan

Read it online: https://www.chefs-mate.com/recipe/luciano-pavarottis-uncooked-instant-pasta-sauce/