Luscious Lemon Ice Cream

This American dessert features Sugar, Flour, Milk, Cream, Lemon juice. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: American

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 682.9

Dietary: Vegetarian

Description

This American dessert features Sugar, Flour, Milk, Cream, Lemon juice. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Sugar
1 tablespoons Flour
1 cups Milk
2 cups Cream
1/4 cups Lemon juice

Directions

1
Blend sugar and flour in double boiler. Slowly stir in milk. Stirring, cook until thickened. Cool. Add cream and chill. Add grated lemon rind and lemon juice. Stir freeze. Makes about 1 quart. Note: This recipe is for a 1-quart machine. Double or triple ingredients if needed for your machine
2
Grated lemon rind

Nutrition Facts

Servings 1

Amount Per Serving
Calories 682.9kcal

% Daily Value *
Total Fat 43.9g68%
Saturated Fat 26.8g134%
Cholesterol 133.2mg45%
Sodium 35.7mg2%
Total Carbohydrate 70.1g24%
Dietary Fiber 0.2g1%
Sugars 66.4g
Protein 5.0g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, cream, dessert, flour, ice, juice, lemon, luscious, milk, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/luscious-lemon-ice-cream/